Handmade Black Bamboo Matcha Whisk
Most matcha whisks aren’t made in Japan. In fact, they’re made in Korea or China where manufacturing is cheaper.
The whisks in the Lalani & Co Collection are made in Japan in the workshop of Sabun Kubo, whose family have been making tea whisks for 16 generations.
The bamboo is a high quality, dense bamboo, grown in Japan and dried slowly for 2 years. In this way, it’s stronger, longer lasting and made without preservatives. We prefer black bamboo to plain bamboo for its more expressive aesthetic quality.